|
Gastronomi ve Mutfak Sanatları
Turizm Fakültesi
|
| YIL | Yer / Kon |
| 22 |
62/62 |
| 21 |
62/62 |
| 20 |
62/62 |
| 19 |
62/62 |
| 18 |
62/62 |
| 17 |
62/62 |
| 16 |
52/52 |
| 15 |
52/52 |
|
| YIL | Taban |
| 22 |
360,078 |
| 21 |
306,742 |
| 20 |
348,645 |
| 19 |
353,965 |
| 18 |
336,978 |
| 17 |
363,546 |
| 16 |
368,000 |
| 15 |
344,000 |
|
| YIL | Başarı |
| 22 |
-- |
| 21 |
95.376 |
| 20 |
66.800 |
| 19 |
73.747 |
| 18 |
86.600 |
| 17 |
85.000 |
| 16 |
68.300 |
| 15 |
56.700 |
|
| YIL | Tavan |
| 22 |
423,951 |
| 21 |
375,181 |
| 20 |
416,559 |
| 19 |
402,953 |
| 18 |
420,371 |
| 17 |
469,145 |
| 16 |
393,000 |
| 15 |
398,000 |
|
