|
Gastronomi ve Mutfak Sanatları
Turizm Fakültesi
|
| YIL | Yer / Kon |
| 22 |
62/62 |
| 21 |
62/62 |
| 20 |
62/62 |
| 19 |
62/62 |
| 18 |
62/62 |
| 17 |
57/57 |
| 16 |
47/47 |
| 15 |
47/47 |
|
| YIL | Taban |
| 22 |
374,666 |
| 21 |
322,782 |
| 20 |
358,160 |
| 19 |
361,494 |
| 18 |
342,211 |
| 17 |
370,023 |
| 16 |
375,000 |
| 15 |
347,000 |
|
| YIL | Başarı |
| 22 |
-- |
| 21 |
60.651 |
| 20 |
50.900 |
| 19 |
58.994 |
| 18 |
74.400 |
| 17 |
75.100 |
| 16 |
58.400 |
| 15 |
53.200 |
|
| YIL | Tavan |
| 22 |
450,003 |
| 21 |
388,125 |
| 20 |
426,035 |
| 19 |
421,247 |
| 18 |
430,376 |
| 17 |
446,067 |
| 16 |
439,000 |
| 15 |
403,000 |
|
